AFANDCO ACCESSIBILITY STATEMENT
AFANDCO is committed to facilitating the accessibility and usability of its website, https://www.afandco.com/, for everyone. AFANDCO aims to comply with all applicable standards, including the World Wide Web Consortium's Web Content Accessibility Guidelines 2.0 up to Level AA (WCAG 2.0 AA). AFANDCO is proud of the efforts that we have completed and that are in-progress to ensure that our website is accessible to everyone.
If you experience any difficulty in accessing any part of this website, please feel free to call us at 415.781.5700 or email us at info@afandco.com and we will work with you to provide the information or service you seek through an alternate communication method that is accessible for you consistent with applicable law (for example, through telephone support).
SPREADING AWARENESS TO LOCAL MEDIA
BASQUE CULINARY WORLD PRIZE (San Francisco, CA)
BASQUE CULINARY WORLD PRIZE (San Francisco, CA)
The Basque Culinary World Prize was created to highlight the diversity and scope of how gastronomy has come to be a powerful force for change. This international award is given to someone who has helped improve society in some way through gastronomy. In its second year, the award council wanted to bring greater attention to the prize and attract top nominees. They brought on af&co. to plan a media event at Atelier Crenn to kick off the nomination period in which culinary professionals can nominate candidates. The winner of the Basque Culinary World Prize is given 100,000 euros toward a project, promoting the transformative power of the kitchen.
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